Fresh rhubarb has arrived at Honeydew Farm as we prepare for the opening of the Walker Farmers Market. From French Breakfast Radishes and thriving garlic to peonies on the horizon and garden-ready starts, see what's growing on the farm this week.

Fresh French Breakfast Radishes are arriving at Honeydew Farm alongside thriving garlic, greenhouse crops, and spring planting updates.

See which plant starts Honeydew Farm is bringing to the Park Rapids Farmers Market, including vegetables, herbs, flowers, and our featured Thai Sweet Basil.

Market season is almost here. Honeydew Farm returns to the Park Rapids Farmers Market on May 23 and the Walker Farmers Market on June 4.

Fresh vegetables and flowers displayed at a Minnesota farmers market by Honeydew Farm

The first signs of spring at Honeydew Farm begin long before the snow melts, as seed planning and early preparation quietly shape the season ahead.

Winter at Honeydew Farm brings a slower pace, thoughtful planning, and farm-inspired creations that carry the season’s spirit beyond the fields.

Winter at Honeydew Farm brings a quieter season to the fields but a creative one inside the barn. Here’s what we’re making—wreaths, evergreen centerpieces, and farm-inspired goods.

What’s fresh this week at Honeydew Farm? Zucchini, peppers, kale, peas—and a new recipe for crispy zucchini fritters with garlic-parsley aioli. Get the full list + storage and flower tips inside.

Here’s what’s growing at Honeydew this week—veggie starts, herbs, and more from the farm to the market.

Learn the truth about organic farming—and why it’s worth it.